Pizzeria for celiacs

Uncover gluten-free pizza and easily digestible dough in Trento

Korallo - Pizza & Drink is a member of the AIC Italian Celiac Association. We specialise in preparing gluten-free pizza using a rice flour and cornstarch based dough, ideal for people with gluten intolerance.

Korallo's pizza masters are able to prepare gluten-free pizza with the same flavour and goodness as traditional pizza. Visit our menu to discover our variety of pizzas. All our pizzas are available with our own Gluten Free dough!

Ask the staff for more information!